These yummy corn-based fritters from Colombia and Panama are perfect to share with your soccer crew. Prep them by frying a seasoned mixture of GOYA® Golden Corn, flour and cheese. Serve them with pico de gallo and some cilantro. So good!

Made with GOYA® Golden Corn

Make endless Latin-inspired recipes with our practical GOYA® Golden Corn. Simply open a can and add to your favorite dishes, from salads to soups and even tasty brunch recipes like our Torrejitas – Corn Fritters.

Make the perfect soccer game viewing party brunch with a Panamanian and Colombian fave: carimañolas. These fritters made with a yuca-based dough filled with ground beef and the great flavor of GOYA® Sofrito. You will win over all the fans!

Made with GOYA® Sofrito

Add authentic Latin flavor to your dishes in a snap! This fragrant cooking base combines the delicious flavors of tomato, onion, green pepper, cilantro and garlic. The special blend of ingredients makes this product unique and convenient for endless recipes, like our Carimañolas – Yuca Stuffed with Beef.

Ready for the game? Plan a delicious brunch with this coastal Colombian favorite. This delicious Egg-Stuffed Arepa is made with GOYA® Masarepa - Pre-cooked Yellow Corn Meal, stuffed with a whole egg and then fried. They’re simply spectacular!

Made with GOYA® Masarepa - Pre-cooked Yellow Corn Meal

Masarepa is a key ingredient in Colombian and Venezuelan kitchens. It’s a fine, pre-cooked corn flour that brings life to many traditional dishes, like our Egg-Stuffed Arepa recipe. You’ll enjoy authentic flavors with Masarepa!

Score by making these sandwiches in minutes. This Argentinean and Uruguayan favorite is made by grilling chorizo and serving it on a baguette with diced tomato, onions, and delicious chimichurri sauce, made with the one and only GOYA® Extra Virgin Olive Oil. Easy to make and so delicious!

Made with GOYA® Extra Virgin Olive Oil

To prepare the best dishes, make sure you have GOYA® Extra Virgin Olive Oil in your pantry. Winner of the ChefsBest® Excellence award for its incredible quality, offering a bold flavor from the first pressing of the finest Spanish olives.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Get the soccer fans cheering for more with these classic Argentinean empanadas. Save on prep time with our convenient dough for turnover pastries. Stuff them with chicken, chorizo, onions, garlic, paprika, tasty GOYA® Manzanilla Olives Stuffed with Minced Pimientos and raisins.

Made with GOYA® Manzanilla Olives Stuffed with Minced Pimientos

Give your dishes a Latin twist with this stellar ingredient! GOYA® Manzanilla Olives Stuffed with Minced Pimientos are firm and tasty. Winner of the ChefsBest® Excellence award for their incredible quality, selected from the finest Spanish olive harvests. Try them in our Argentinean Empanadas recipe.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Cheer on your team while enjoying these delicious Argentinean-style empanadas! They’re made from ground beef perfectly seasoned with Adobo, garlic, raisins, onions, eggs and chopped olives. Wrap the beef mixture in GOYA® Tapas Hojaldradas - Dough for Turnover Pastries and simply bake. They will be a total win!

Made with GOYA® Tapas Hojaldradas - Dough for Turnover Pastries

Save time making homemade empanadas with GOYA® Tapas Hojaldradas - Dough for Turnover Pastries. These turnover pastries come ready to be filled and baked. Simply add your favorite ingredients, whether they are sweet or savory, and get ready to enjoy authentic and exquisite empanadas!

Celebrate each goal with this traditional dish from Costa Rica. In this recipe, we mix white rice with GOYA® Central American Red Beans, onions, red pepper, tomato, cilantro and a splash of lime. Serve with crispy corn tortillas and avocado. A wonderful dish that’s also vegetarian!

Made with GOYA® Central American Red Beans

Make authentic and delicious rice and bean recipes with GOYA® Central American Red Beans. Try them in our famous Gallo Pinto recipe or our Costa Rican Vegetarian Chifrijo – Rice and Beans recipe.

Win fans over with the savory taste of esquites! Popular in Mexican street food stands, you can now enjoy it at home. Simply cook corn along with Adobo, GOYA® Jalapeño Peppers and serve with mayonnaise, cheese, lime and a dash of chili powder.

Made with GOYA® Jalapeño Peppers

Spice up the matches with GOYA® Jalapeño Peppers. Add these pickled peppers to your Mexican dishes, like nachos and tostadas, or use them to create salsas, dips, guacamole and more. Try them in our Corn Esquites recipe.

Enjoy the game with a delicious Mexican brunch recipe! These traditional molletes are made with tasty GOYA® Refried Pinto Beans – Traditional. Just spread over toasted, crusty bread and add cheese, then bake in the oven until the cheese is bubbly. Serve with salsa pico de gallo and avocado, and enjoy!

Made with GOYA® Refried Pinto Beans – Traditional

Serve authentic Mexican dishes in an instant with GOYA® Refried Pinto Beans – Traditional. Made with creamy pinto beans and seasoned to perfection, all you have to do is open a can and add them to your favorite dishes. Try them in our Mexican Molletes recipe.

Hosting a soccer viewing party? Give your guests a real soccer fiesta with this excellent vegetarian option – delicious black bean enchiladas! They’re so easy to make, just heat the beans and roll them in GOYA® Corn Tortillas with cheese and scallions. Cover with enchilada sauce and heat in the oven for 10 minutes.

Made with GOYA® Corn Tortillas

Wrap up all your favorite Mexican flavors in our great tasting GOYA® Corn Tortillas. Use them to make tacos, tostadas, quesadillas, enchiladas and many other authentic dishes. Try them in our tasty Vegetarian Black Bean Enchiladas recipe.

A Brazilian fave for the perfect soccer brunch! These mini pies are made with the unique GOYA® Palmitos – Salad Cut, cooked in a yummy tomato sauce along with onion, garlic, diced chicken and olives. Place pastry rounds in mini muffin tins, fill with the mixture and bake until golden brown.

Made with GOYA® Palmitos – Salad Cut

Our GOYA® Palmitos – Salad Cut are not only delicious, they are also very practical. They come cut and ready to be part of endless recipes. Try them in salads or when making our Empandinha de Palmito - Savory Mini Pies recipe.

Cheer on the flavors of Brazil with this recipe! These amazing fritters are prepared with GOYA® Blackeye Peas, onion, garlic, and coconut milk and are filled with seasoned shrimp. Soccer fans will love this winning recipe!

Made with GOYA® Blackeye Peas 

These delicious beans are rich in fiber and iron, and contain no fat or cholesterol. Their creamy texture and great flavor make them a great option for making endless recipes like soups, salads, or our Acarajé - Brazilian Blackeye Pea Fritters recipe.

Celebrate each goal with these classic Uruguayan empanadas! Ready in just 45 minutes, these empanadas are stuffed with seasoned ground beef, onion, GOYA® Fancy Pimientos and hard-boiled eggs. Bake until golden brown and enjoy!

Made with GOYA® Fancy Pimientos 

Imported from Spain, GOYA® Fancy Pimientos have a natural sweet and roasted flavor, perfect for your salads and rice dishes, or try them in our Uruguayan Beef Empanadas recipe.

Make the most delicious Spanish-inspired brunch! We’ve given this classic potato and egg dish an extra touch of flavor with our smoky GOYA® Chorizo, mushrooms and fancy pimientos. All the ingredients team up in a skillet to create an amazing tortilla española.

Made with GOYA® Chorizo

Make a variety of dishes with GOYA® Chorizo! This perfectly seasoned and authentic Spanish sausage has an incredible texture and exquisite flavor. Try it in our Tortilla Española with Chorizo, Pimientos and Mushrooms recipe.

Give a toast with this frozen creamy Costa Rican drink! This delicious and aromatic cocktail is made with GOYA® Coconut Milk, passion fruit cocktail, coconut water, lime juice and rum. Skip the rum if you’re opting for a kid-friendly version. Serve with colorful fresh fruit skewers and enjoy!

Made with GOYA® Coconut Milk

Give your recipes a tropical touch with GOYA® Coconut Milk! Its velvety texture and delicious flavor make it a fantastic ingredient for all Latin dishes, no matter if they’re sweet or savory. You can also make fabulous drinks like our Jaguar Colada cocktail.

Brazilians aren’t only known for their soccer skills, their caipirinhas are also famous! We’ve given this tasty classic a fruity touch by adding GOYA® Passion Fruit Cocktail. You’ll love its amazing tropical flavor!

Made with GOYA® Passion Fruit Cocktail

Try this refreshing fruity drink with a touch of tropical sweetness! GOYA® Passion Fruit Cocktail can be enjoyed on its own or as part of delicious drink recipes, like our Passion Fruit Caipirinha.

A tropical take on a South American favorite! This wonderful Peruvian drink is made with pisco, coconut water, lime juice and GOYA® Pineapple Juice to give a sweet twist to the classic version. Cocktail for the win!

Made with GOYA® Pineapple Juice

A pineapple drink both kids and adults can enjoy. GOYA® Pineapple Juice is already delicious on its own, but you can also use it to make tropical drinks and cocktails, like our Pineapple Coconut Pisco Sour.

Celebrate a win with this fruity Peruvian drink in your hand! In our Chilcano version, we mix pear and passion fruit nectar, GOYA® Pure Coconut Water and pisco in a pitcher. Serve in a glass over ice and add a splash of ginger ale and a lime wedge.

Made with GOYA® Pure Coconut Water

Enjoy the great taste and refreshing flavor of GOYA® Pure Coconut Water. This light tropical drink is rich in potassium, super hydrating and so delicious! Try it on its own or to make a fresh Pear and Passion Fruit Chilcano.

Get ready to enjoy the game with this Spanish-inspired sangria. The best part? It’s ready in minutes by mixing white wine, coconut water, GOYA® Mango Nectar, peach nectar and fresh fruit in a large pitcher. For a nonalcoholic version, simply swap the white wine for white grape juice.

Made with GOYA® Mango Nectar

Enjoy the unique flavor of mango you love in this sweet beverage! Our GOYA® Mango Nectar comes ready to drink or to be used as an ingredient to create delicious drinks and cocktails, like our Tropical Wine Sangria.

Enjoy all the passion of a soccer game with a refreshing and delicious Spanish cocktail. Make it in minutes with white wine, sherry, coconut water, the tropical taste of GOYA® Guava Nectar and top off with a splash of lemon-lime soda. Cheers!

Made with GOYA® Guava Nectar

Enjoy the sweet flavor of GOYA® Guava Nectar! This delicious guava drink has the tasty and fruity flavor of the tropics, ideal for enjoying on its own or to create a refreshing Coconut Guava Rebujito.