There's nothing like experiencing a comforting world of flavors in one bowl, like this delicious Sautéed Corn with Black Beans Bowl and Avocado Crema! This vegetarian recipe is very easy to prepare and perfect to enjoy with the whole family. To make it, start by preparing CANILLA® Extra Long Grain Rice, and serve it with a succulent combination of GOYA® Black Beans and sautéed corn, along with tomatoes and queso fresco. Top it off with a rich avocado crema. Delicious!

Made with GOYA® Black Beans

GOYA® Black Beans are a favorite ingredient in a variety of delicious recipes and carry the ChefsBest® Excellence Award* for their high quality. These nutritious beans contain fiber, iron, and potassium, and are gluten-free. Enjoy their rich flavor and creamy texture when preparing countless recipes; from salads, chilis, soups, stews, to fantastic bowls. Here are some suggestions for a rich and complete dinner: Coconut Jasmine Rice and Black Beans, Black Beans with Rice and Roasted Sweet Potato, and Black Bean and Sautéed Corn and Avocado Cream.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

A quick and easy recipe for a vegan option of the classic rice and beans; perfect as a side or main dish, and a great option for lunch or dinner. Prepare this wonderful dish in one pot mixing the CANILLA® Extra Long Grain Parboiled Rice with the delicious flavor of GOYA® Red Kidney Beans, GOYA® Tomato Sauce, GOYA® Manzanilla Olives Stuffed with Minced Pimientos, along with other ingredients like garlic, cumin, and Sazón. So yummy, it’ll quickly become your favorite!

Made with GOYA® Red Kidney Beans

Our GOYA® Red Kidney Beans are a favorite variety of beans around the world, and the star in many Latin American recipes. Besides being rich, creamy, and versatile for cooking, they are a good source of nutrition due to their fiber, iron, and potassium content. Keep them in your pantry and enjoy preparing a variety of delicious recipes like salads, chilis, soups, and stews; or even surprise your guests with a tasty rice and beans dish, like our wonderful One-Pot Vegan Rice and Beans or Jerk Shrimp Rice and Bean Bowl.

We invite you to try this delicious rice and beans dish with a Caribbean flair: Jerk Shrimp Rice and Bean Bowl! Prepared with the delicious flavor and smooth texture of GOYA® Red Kidney Beans, which are cooked together with fluffy CANILLA® Extra Long Grain Parboiled Rice, coconut milk and jerk seasoning for a spicy kick. To serve, put the rice and beans in individual bowls and top with jerk shrimp and ripe plantains. Delicious!

Made with GOYA® Red Kidney Beans

Our GOYA® Red Kidney Beans are a favorite variety of beans around the world, and the star in many Latin American recipes. Besides being rich, creamy, and versatile for cooking, they are a good source of nutrition due to their fiber, iron, and potassium content. Keep them in your pantry and enjoy preparing a variety of delicious recipes like salads, chilis, soups, and stews; or even surprise your guests with a tasty rice and beans dish, like our wonderful One-Pot Vegan Rice and Beans or Jerk Shrimp Rice and Bean Bowl.

Looking for a complete dinner with fantastic levels of flavor? Make this easy and delicious Crispy Chickpeas and Coconut Rice Bowl. It features a creamy GOYA® Jasmine Rice with coconut milk and is complemented by crunchy GOYA® Chick Peas, along with a delicious carrot and kale salad. This vegetarian recipe is sure to take you on an adventure of rich flavors.

Made with GOYA® Chick Peas

GOYA® Chick Peas are a must-have in your pantry and a favorite ingredient around the world, including in Latin cuisine. Our chickpeas have been awarded the ChefsBest® Excellence Award* for their high quality. They are full of  iron, plus they have fiber and protein, and are gluten-free. Enjoy their great taste and creamy texture in a variety of recipes, from soups, salads, and dips, to flavorful bowls for a complete dinner, like our Crispy Chickpeas and Coconut Rice Bowl and Green Rice and Roasted Chickpeas Bowl.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Love roasted vegetables? Make this Green Rice and Roasted Chickpeas Bowl for an easy and delicious dinner. Here, GOYA® Chick Peas are roasted until crispy along with cauliflower, and served with rich, fluffy CANILLA® Extra Long Grain Rice, fresh cilantro, garlic, lime juice, and jalapeño. Enjoy this vegan recipe any day of the week. Perfect for dinner and for lunch the next day. Yum!

Made with GOYA® Chick Peas

GOYA® Chick Peas are a must-have in your pantry and a favorite ingredient around the world, including in Latin cuisine. Our chickpeas have been awarded the ChefsBest® Excellence Award* for their high quality. They are full of  iron, plus they have fiber and protein, and are gluten-free. Enjoy their great taste and creamy texture in a variety of recipes, from soups, salads, and dips, to flavorful bowls for a complete dinner, like our Crispy Chickpeas and Coconut Rice Bowl and Green Rice and Roasted Chickpeas Bowl.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

The combination of rice with beans is a favorite in many kitchens around the world, and that is why we have created this recipe inspired by traditional flavors: Coconut Jasmine Rice and Black Beans, with a tropical touch that will surprise everyone’s palate. Easily prepare this recipe in a single pot with aromatic and fluffy GOYA® Jasmine Rice, along with GOYA® Coconut Milk and of course, rich and versatile GOYA® Black Beans. This delicious dish is perfect for dinner or lunch, and it is also vegetarian for those looking for this option. To serve, top with avocado and queso fresco, it is a delight. ¡Buen provecho!

Made with GOYA® Black Beans

GOYA® Black Beans are a favorite ingredient in a variety of delicious recipes and carry the ChefsBest® Excellence Award* for their high quality. These nutritious beans contain fiber, iron, and potassium, and are gluten-free. Enjoy their rich flavor and creamy texture when preparing countless recipes; from salads, chilis, soups, stews, to fantastic bowls. Here are some suggestions for a rich and complete dinner: Coconut Jasmine Rice and Black Beans, Black Beans with Rice and Roasted Sweet Potato, and Black Bean and Sautéed Corn and Avocado Cream.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

If you like dishes that combine the flavorful taste of sweet and savory, this delicious Roasted Sweet Potato & Black Bean Bowl is for you! It's made with two favorites: convenient, ready-to-use GOYA® Black Beans and aromatic GOYA® Jasmine Rice. Finally, it's all served in a bowl, along with cilantro-lime dressing. Enjoy this rich combination of flavors for dinner or lunch any day of the week.

Made with GOYA® Black Beans

GOYA® Black Beans are a favorite ingredient in a variety of delicious recipes and carry the ChefsBest® Excellence Award* for their high quality. These nutritious beans contain fiber, iron, and potassium, and are gluten-free. Enjoy their rich flavor and creamy texture when preparing countless recipes; from salads, chilis, soups, stews, to fantastic bowls. Here are some suggestions for a rich and complete dinner: Coconut Jasmine Rice and Black Beans, Black Beans with Rice and Roasted Sweet Potato, and Black Bean and Sautéed Corn and Avocado Cream.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Easily prepare this Flavorful Rice and Beans Bowl at home. This recipe is made with convenient and tasty GOYA® Pinto Beans and GOYA® Black Beans seasoned with a succulent combination of onions, garlic, peppers, tomato sauce, and rich spices. To serve, take out a bowl and layer the bean mixture on top of rich and fluffy CANILLA® Extra Long Grain Rice. Mmm... delicious!

Made with GOYA® Pinto Beans

GOYA® Pinto Beans are a favorite ingredient and a classic in Mexican cuisine. In addition to being highly nutritious for their fiber, iron and potassium content, they are gluten-free and carry the ChefsBest® Excellence Award* for their high quality. Keep them in your pantry and create a variety of delicious dishes, such as chilis, soups, stews; even amazing bowls, perfect for dinner or lunch, like the Flavorful Rice and Beans Bowl, and the Rice and Sheet Pan Beans Fajita Bowl.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Looking for a simple dinner that's packed with flavor? Make this Rice and Sheet Pan Beans Fajita Bowl. In this recipe, fresh peppers and onions are roasted in the oven along with rich GOYA® Pinto Beans and GOYA® Black Beans. Once the vegetables are tender, they're served in a bowl on top of  delicious rice, made with GOYA® Brown Rice. It's so tasty, it's sure to become your favorite recipe.

Made with GOYA® Pinto Beans

GOYA® Pinto Beans are a favorite ingredient and a classic in Mexican cuisine. In addition to being highly nutritious for their fiber, iron and potassium content, they are gluten-free and carry the ChefsBest® Excellence Award* for their high quality. Keep them in your pantry and create a variety of delicious dishes, such as chilis, soups, stews; even amazing bowls, perfect for dinner or lunch, like the Flavorful Rice and Beans Bowl, and the Rice and Sheet Pan Beans Fajita Bowl.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Surprise everyone at home with this Tomato Bean Bowl Salad. This delicious recipe is made with rich and creamy GOYA® Cannellini and a tasty blend of fresh tomatoes marinated with mustard, vinegar, garlic, olive oil, and Adobo. To serve, place a base of CANILLA® Extra Long Grain Rice in a bowl and then top it with the bean and tomato salad. A tasty and easy dish!

Made with GOYA® Cannellini

GOYA® Cannellini are tender, creamy and delicious, perfect for fabulous recipes. They are also very nutritious because of their fiber, protein and potassium content. Keep them in your pantry and start preparing countless delicious recipes, such as salads, soups, stews and chilis. Also, you can create a variety of easy and wonderful bowls for dinner or lunch, such as a Tomato Bean Bowl Salad, or a tasty Chorizo, Rice and Cannellini Beans Bowl. You’ll love them!

Craving a rich and comforting dish? Prepare this delicious recipe, Chorizo, Rice and Cannellini Beans Bowl, perfect for dinner or lunch. Simply cook the chorizo, onions, mushrooms, garlic, and spices, then add GOYA® Cannellini, along with tomato sauce, diced tomatoes and kale. Serve everything in a bowl, accompanied by rich and fluffy CANILLA® Extra Long Grain Rice. The end result is a succulent dish that will surprise your palate!

Made with GOYA® Cannellini

GOYA® Cannellini are tender, creamy and delicious, perfect for fabulous recipes. They are also very nutritious because of their fiber, protein and potassium content. Keep them in your pantry and start preparing countless delicious recipes, such as salads, soups, stews and chilis. Also, you can create a variety of easy and wonderful bowls for dinner or lunch, such as a Tomato Bean Bowl Salad, or a tasty Chorizo, Rice and Cannellini Beans Bowl. You’ll love them!

Whip up this delicious Lentil & Roasted Broccoli Rice Bowl, and it's guaranteed to be one of your favorite dishes. To prepare, simply cook tender GOYA® Lentils, GOYA® Jasmine Rice and spices. Roast the broccoli with a touch of Adobo and olive oil, and then prepare a fantastic Tahini dressing to go with it. To serve, place everything in individual serving bowls and enjoy the fantastic flavor.

Made with GOYA® Lentils

GOYA® Lentils are a favorite ingredient that cannot be missing in your pantry. Not only are they delicious and versatile, they're also nutritious and packed with iron and fiber. Add them to your menu and start preparing delicious dishes, from salads, soups, stews, to original comfort dishes like a delicious Lentil & Roasted Broccoli Rice Bowl.