If you love chili and are looking for a meatless option, prepare this fantastic Smoky Three-Bean Chili Quinoa, a plant-based recipe that's not only super nutritious but also delicious and comforting. Here, GOYA® Black, Pinto and Dark Red Kidney Beans combine with the deliciousness of GOYA® Organic Quinoa and GOYA® Tomato Sauce, along with bell peppers, garlic, and spices, creating a whole symphony of flavors. Serve with chopped kale, sliced red onion, and avocado. A recipe you can enjoy right away or store it in the fridge as part of your weekly menu.

Made with GOYA® Black Beans

If there’s a must-have product, it’s GOYA® Black Beans. They’re not only nutritious, plump, and delicious, they’ve also been awarded the ChefsBest® Excellence Award* thanks to their high quality. This plant-based ingredient is perfect for preparing many wonderful recipes, from chilis, soups, stews, and salads to rice dishes and several other favorites worldwide. Our black beans are an excellent source of fiber, and a good source of protein, iron and potassium, plus they’re cholesterol and gluten-free. Enjoy them in your favorite recipes!

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

If you’re craving a delicious, comforting, and easy-to-prepare chili, this Chipotle Bean Chili recipe is for you. Its flavor starts with a base of GOYA® Black, Pinto and Dark Red Kidney Beans mixed with the intense taste of GOYA® Chipotle Peppers in Adobo Sauce and thick GOYA® Tomato Sauce, creating a symphony of different flavors that will come together while cooking low and slow. The result is a wonderful chili, perfect to enjoy after a long day. Prepare it today and let us know your thoughts on the recipe page.

Made with GOYA® Black Beans

If there’s a must-have product, it’s GOYA® Black Beans. They’re not only nutritious, plump, and delicious, they’ve also been awarded the ChefsBest® Excellence Award* thanks to their high quality. This plant-based ingredient is perfect for preparing many wonderful recipes, from chilis, soups, stews, and salads to rice dishes and several other favorites worldwide. Our black beans are an excellent source of fiber, and a good source of protein, iron and potassium, plus they’re cholesterol and gluten-free. Enjoy them in your favorite recipes!

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Mexican Fiesta Chili is a recipe that commemorates rich Mexican flavor in a single bowl. It is prepared with ground beef, corn, onion, garlic, pico de gallo, GOYA® Tomato Sauce and the fantastic flavor of GOYA® Black Beans. When serving, accompany it with shredded cheese and sour cream, if you prefer. A delicious chili ready in 30 minutes!

Made with GOYA® Black Beans

If there’s a must-have product, it’s GOYA® Black Beans. They’re not only nutritious, plump, and delicious, they’ve also been awarded the ChefsBest® Excellence Award* thanks to their high quality. This plant-based ingredient is perfect for preparing many wonderful recipes, from chilis, soups, stews, and salads to rice dishes and several other favorites worldwide. Our black beans are an excellent source of fiber, and a good source of protein, iron and potassium, plus they’re cholesterol and gluten-free. Enjoy them in your favorite recipes!

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Make this deliciously flavorful, protein-filled, meatless Quinoa and Black Bean Chili any day of the week! This rich vegetarian chili is easily made with delicious and convenient GOYA® Black Beans and GOYA® Organic Quinoa; along with GOYA® Tomato Sauce, green peppers, the smoky flavor of GOYA® Chipotle Peppers in Adobo Sauce and a blend of spices. An explosion of flavor you’ll surely love.

Made with GOYA® Black Beans

If there’s a must-have product, it’s GOYA® Black Beans. They’re not only nutritious, plump, and delicious, they’ve also been awarded the ChefsBest® Excellence Award* thanks to their high quality. This plant-based ingredient is perfect for preparing many wonderful recipes, from chilis, soups, stews, and salads to rice dishes and several other favorites worldwide. Our black beans are an excellent source of fiber, and a good source of protein, iron and potassium, plus they’re cholesterol and gluten-free. Enjoy them in your favorite recipes!

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Share a moment of comfort and unforgettable flavor when you prepare this Mexican Chicken Chili with Black Beans. Made with chicken thighs and rich and versatile GOYA® Black Beans, along with bell peppers, onions, garlic, spices and savory GOYA® Tomato Sauce. Hmm, who do you want to share it with?

Made with GOYA® Black Beans

If there’s a must-have product, it’s GOYA® Black Beans. They’re not only nutritious, plump, and delicious, they’ve also been awarded the ChefsBest® Excellence Award* thanks to their high quality. This plant-based ingredient is perfect for preparing many wonderful recipes, from chilis, soups, stews, and salads to rice dishes and several other favorites worldwide. Our black beans are an excellent source of fiber, and a good source of protein, iron and potassium, plus they’re cholesterol and gluten-free. Enjoy them in your favorite recipes!

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

With this rich and nutritious Three Bean Vegetarian Chili, you won’t even miss the meat! It's made with 3 different and convenient GOYA® Beans: Pinto Beans, Black Beans, and Red Kidney Beans; mixed with tasty vegetables and tomatoes. They’re seasoned with versatile GOYA® Adobo All-Purpose Seasoning with Pepper, which further elevates the flavor of this fantastic recipe.

Made with GOYA® Pinto Beans

If you haven’t tried them yet, let us introduce you to GOYA® Pinto Beans! An extraordinary plant-based ingredient, winner of the ChefsBest® Excellence Award* due to their high quality. A favorite in many cuisines worldwide, these beans are known for their creamy texture and wonderful flavor. They are perfect for creating fantastic recipes, from chilis, stews, dips, salads, and rice plates to traditional dishes like famous Frijoles Refritos -  Refried Beans or Frijoles Charros - Cowboy Beans. Have them ready in your pantry and start creating countless recipes. They’re nutritious, gluten, fat, and cholesterol-free, as well as a good source of fiber, iron, and potassium.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

The name of the recipe says it all! This Tex-Mex-inspired chili is very easy to prepare and truly is sensational when it comes to flavor. Prepared with GOYA® Pinto Beans together with perfectly seasoned ground beef and the amazing flavor and color of Sazón GOYA® with Coriander and Annatto. Serve with chopped onions, cheese, and a dollop of sour cream for the finishing touch.

Made with GOYA® Pinto Beans

If you haven’t tried them yet, let us introduce you to GOYA® Pinto Beans! An extraordinary plant-based ingredient, winner of the ChefsBest® Excellence Award* due to their high quality. A favorite in many cuisines worldwide, these beans are known for their creamy texture and wonderful flavor. They are perfect for creating fantastic recipes, from chilis, stews, dips, salads, and rice plates to traditional dishes like famous Frijoles Refritos -  Refried Beans or Frijoles Charros - Cowboy Beans. Have them ready in your pantry and start creating countless recipes. They’re nutritious, gluten, fat, and cholesterol-free, as well as a good source of fiber, iron, and potassium.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

A hearty chili, perfect for dinner on a cold night. This Smoky Pork and Pinto Bean Chili is a delight. Prepare it with the rich flavor and creamy texture of GOYA® Pinto Beans and the smoky flavor of GOYA® Chipotle Peppers in Adobo Sauce. But that's not all, this savory dish also includes tomatoes, onion, celery, and garlic along with strips of bacon and pork. A whole feast of flavor that you can accompany with warm tortillas, avocado, sour cream, and green onion. It will be the hit of the season!

Made with GOYA® Pinto Beans

If you haven’t tried them yet, let us introduce you to GOYA® Pinto Beans! An extraordinary plant-based ingredient, winner of the ChefsBest® Excellence Award* due to their high quality. A favorite in many cuisines worldwide, these beans are known for their creamy texture and wonderful flavor. They are perfect for creating fantastic recipes, from chilis, stews, dips, salads, and rice plates to traditional dishes like famous Frijoles Refritos -  Refried Beans or Frijoles Charros - Cowboy Beans. Have them ready in your pantry and start creating countless recipes. They’re nutritious, gluten, fat, and cholesterol-free, as well as a good source of fiber, iron, and potassium.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Easily prepare this fantastic One-Pot Chili Mac and Cheese, a perfect dish for lunch or dinner. Here, the flavors of mac and cheese get combined with chili made with GOYA® Dark Red Kidney Beans, GOYA® Tomato Sauce and GOYA® Red Enchilada Sauce for a taste sensation. Everything will be ready in under an hour and in one pot. Taking the time to allow for the flavors to unite is worth the wait, and that’s it: a delicious chili that will quickly become your favorite.

Made with GOYA® Dark Red Kidney Beans

These creamy and delicious GOYA® Dark Red Kidney Beans are the ultimate must-have ingredient that you need in your pantry all the time. They’re not only a powerful plant-based ingredient, but they’re also awarded with the ChefsBest® Excellence Award* for their high quality. Add their intense flavor to a variety of chilis, salads, soups, stews, and rice dishes. Lastly, they’re super nutritious, a good source of iron and potassium, and cholesterol and gluten-free.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Here is the perfect recipe for chili lovers. This rich Easy Vegetarian Chili with Kale and Sweet Potato is bursting with flavor. It is easily prepared by mixing two favorite beans: GOYA® Dark Red Kidney Beans and GOYA® Black Beans cooked over medium heat in tomato sauce, orange juice and a hint of lemon; along with kale, sweet potato, onion, bell pepper, celery, jalapeño and garlic. Enjoy it on a cold night and serve it with your favorite sides, like avocado, radish and lime wedges. Yummy!

Made with GOYA® Dark Red Kidney Beans

These creamy and delicious GOYA® Dark Red Kidney Beans are the ultimate must-have ingredient that you need in your pantry all the time. They’re not only a powerful plant-based ingredient, but they’re also awarded with the ChefsBest® Excellence Award* for their high quality. Add their intense flavor to a variety of chilis, salads, soups, stews, and rice dishes. Lastly, they’re super nutritious, a good source of iron and potassium, and cholesterol and gluten-free.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Prepare this fantastic Wholesome Bean Chili, which in addition to being easy to prepare, is very delicious. In this recipe, tender GOYA® Red Kidney Beans are simmered together with ground beef, and a hearty sauce made from diced tomatoes, onions, garlic, spices and versatile GOYA® Tomato Sauce, which further elevates the flavor of this fantastic recipe. Enjoy this chili made in a single pot any day of the week. We’re sure that this dish will become a family favorite.

Made with GOYA® Red Kidney Beans

The tender and flavorful GOYA® Red Kidney Beans are one of the essential plant-based ingredients you must always have in your pantry. On top of their high quality and delicious flavor, they’re super nutritious and a good source of fiber, iron, and potassium, not to mention they’re fat, cholesterol, and gluten-free. Start preparing your favorite dishes with these versatile beans, from rices, soups, and stews to fantastic chilis for the cold days.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Here's a favorite chili recipe: Quick and Tasty Turkey Chili. A simple and delicious recipe, ready in 30 minutes, prepared on the stove-top with tender GOYA® Red Kidney Beans, ground turkey, GOYA® Tomato Sauce and the unique, smoky flavor of GOYA® Chipotle Peppers in Adobo Sauce. Enjoy this delicious chili by serving it with cheese, avocado and fresh cilantro.

Made with GOYA® Red Kidney Beans

The tender and flavorful GOYA® Red Kidney Beans are one of the essential plant-based ingredients you must always have in your pantry. On top of their high quality and delicious flavor, they’re super nutritious and a good source of fiber, iron, and potassium, not to mention they’re fat, cholesterol, and gluten-free. Start preparing your favorite dishes with these versatile beans, from rices, soups, and stews to fantastic chilis for the cold days.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Our recipe for Slow Cooker Shredded BBQ Chicken Chili is so easy; it almost makes itself! All you need is a slow cooker to cook the chicken along with 3 different kinds of tasty and convenient GOYA® Beans: Red Kidney Beans, Great Northern Beans, and Cannellini; plus, onion, garlic and spices. You will end up with a delicious cozy chili, perfect to enjoy at dinner time. To make it even more special, serve with shredded cheese, sour cream, and tortilla strips. Rich and tasty!

Made with GOYA® Red Kidney Beans

The tender and flavorful GOYA® Red Kidney Beans are one of the essential plant-based ingredients you must always have in your pantry. On top of their high quality and delicious flavor, they’re super nutritious and a good source of fiber, iron, and potassium, not to mention they’re fat, cholesterol, and gluten-free. Start preparing your favorite dishes with these versatile beans, from rices, soups, and stews to fantastic chilis for the cold days.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Satisfy your chili craving by preparing this fabulous Tex-Mex Red Bean Chili recipe. The ingredients: ground beef, delicious and convenient GOYA® Small Red Beans, tomato paste, whole tomatoes, peppers, onions, garlic, spices, and GOYA® Adobo All-Purpose Seasoning with Pepper, which further enhances its flavor. Enjoy!

Made with GOYA® Small Red Beans

Our delicious and nutritious GOYA® Small Red Beans are a Latin classic, a plant-based and powerful ingredient with which you can create many recipes. They’re also a good source of iron and excellent source of fiber, and they are cholesterol and gluten-free, making them perfect for a nutritious diet. Prepare salads, comforting stews, soups, rice dishes, and tasty chilis. They are a pantry must-have!

Prepare these delicious Chili Dogs, a rich and fun recipe, perfect to enjoy any day of the week. In this recipe, first sauté bacon bits and ground beef along with onion and garlic; then add delicious GOYA® Small Red Beans, GOYA® Tomato Sauce, spices and a touch of honey. Enjoy this delicious chili, serving it on a hotdog with shredded cheese on top. More than one person will want seconds!

Made with GOYA® Small Red Beans

Our delicious and nutritious GOYA® Small Red Beans are a Latin classic, a plant-based and powerful ingredient with which you can create many recipes. They’re also a good source of iron and excellent source of fiber, and they are cholesterol and gluten-free, making them perfect for a nutritious diet. Prepare salads, comforting stews, soups, rice dishes, and tasty chilis. They are a pantry must-have!

This white chili is the favorite of many: White Bean and Chicken Chili. Ready in just 30 minutes, simply simmer shredded chicken, GOYA® Cannellini, jalapeños, onions, garlic, spices and a touch of flavor from GOYA® Adobo All-Purpose Seasoning with Pepper in chicken broth. To serve add cilantro and sour cream on top. You can also substitute the chicken for turkey and vary the flavor of this delicious recipe.

Made with GOYA® Cannellini

Our versatile GOYA® Cannellini have a delicious flavor and a soft texture, making them ideal for countless flavorful recipes. They’re an essential plant-based recipe, very nutritious, and a good source of fiber, iron, and potassium; as well as cholesterol and gluten-free. Just keep them in your pantry and start preparing all your favorite salads, soups, stews, and, of course, chili recipes.

Looking for a surprising dish? Try this flavorful and unique Homemade White Chili with Hominy. To make this recipe, cook GOYA® Cannellini along with celery, onion, jalapeños, and yummy and tender GOYA® White Hominy, a large white corn kernel. Garnish with a dollop of sour cream, cilantro and lime. Delicious!

Made with GOYA® Cannellini

Our versatile GOYA® Cannellini have a delicious flavor and a soft texture, making them ideal for countless flavorful recipes. They’re an essential plant-based recipe, very nutritious, and a good source of fiber, iron, and potassium; as well as cholesterol and gluten-free. Just keep them in your pantry and start preparing all your favorite salads, soups, stews, and, of course, chili recipes.

Looking for dinner recipes? Prepare this extraordinary Chicken and Chickpeas Chili, ready in three steps. The chicken is cooked with onions, garlic and spices; then add the corn, GOYA® Tomato Sauce, and the creamy and tender GOYA® Chick Peas. To serve, add a touch of flavor and color with fresh cilantro.

Made with GOYA® Chick Peas

This ingredient is a favorite in many cuisines worldwide, including in Latin America. It’s also a powerful, plant-based option for a nutritious diet. Our chickpeas have stood out for their creamy texture and rich flavor, winning the ChefsBest® Excellence Award* for their high quality. They’re gluten-free, very nutritious, and a good source of protein and fiber. Use them to prepare a variety of classic dishes like a tasty Hummus or as ingredients in soups, salads, stews, rice dishes, and other flavorful recipes. These are a pantry must-have!

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.