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For punch fans we have created this delicious fruity drink without liquor: Peach and Pear Punch. Easily prepare this delicious and refreshing drink that will captivate young and old, especially on a hot summer afternoon. You only need one pitcher to combine the refreshing flavors of GOYA® Peach Nectar, GOYA® Pear Nectar and GOYA® Coconut Water, along with slices of peach and pear. Once combined, the punch is refrigerated until it is well-chilled. To serve, add a splash of sparkling water and ice cubes. Mmm … what a treat!
Ingredients
1 cup
GOYA® Peach Nectar
1 cup
GOYA® Pear Nectar
¼ cup
GOYA® Lemon Juice
1
peach pitted and sliced
1
pear cored and sliced
3 cups
sparkling water
Ice, for serving
Directions
Step 1
In pitcher, stir together peach nectar, pear nectar, pure coconut water and lemon juice. Stir in peach and pear slices. Chill for at least 1 hour in refrigerator.
Step 2
Before serving, stir in sparkling water and ice.
Note: Use lemon, or lime-flavored sparking water if desired.
New from Goya
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