The perfect side dish for any day of the week! In this classic recipe, GOYA® Black Beans are the star ingredient, simmered with Recaito, cooking wine and spices like oregano and bay leaves. Serve with white rice and enjoy!

Made with GOYA® Black Beans

GOYA® Black Beans are not only convenient and tasty, they’re winners of the ChefsBest® Excellence Award for their incredible quality, and are considered nutritious for their fiber, iron and protein content. Use them in all your favorite recipes that call for beans, like soups, salads, chili and more.

* The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

Prepare this nutritious vegetarian dish that’s full of fiber and flavor. The stellar ingredient are tender and delicious GOYA® Black Beans, which are combined with cooked quinoa, corn, onion, tomato sauce, bell peppers and a touch of chipotle. Before serving, garnish with cilantro, and enjoy!

Made with GOYA® Black Beans

GOYA® Black Beans are not only convenient and tasty, they’re winners of the ChefsBest® Excellence Award for their incredible quality, and are considered nutritious for their fiber, iron and protein content. Use them in all your favorite recipes that call for beans, like soups, salads, chili and more.

* The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

Moros y Cristianos, an authentic and delicious dish! Add this Cuban favorite to your menu. Prepared with flavorful and tender GOYA® Black Beans and fluffy white rice. Together they are cooked with bell pepper, onion, garlic and spices; the perfect combination for a fusion of vibrant and delicious flavors. You'll love it!

Made with GOYA® Black Beans

GOYA® Black Beans are not only convenient and tasty, they’re winners of the ChefsBest® Excellence Award for their incredible quality, and are considered nutritious for their fiber, iron and protein content. Use them in all your favorite recipes that call for beans, like soups, salads, chili and more.

* The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

Surprise everyone with this deliciously colorful salad! This vegetarian recipe is packed with fiber and protein, and takes only 15 minutes to prep! Simply mix GOYA® Black Beans, chickpeas, red kidney beans, crunchy cucumbers, bell pepper and cilantro. Dress with a seasoned lemon, red wine vinegar and olive oil vinaigrette.

Made with GOYA® Black Beans

GOYA® Black Beans are not only convenient and tasty, they’re winners of the ChefsBest® Excellence Award for their incredible quality, and are considered nutritious for their fiber, iron and protein content. Use them in all your favorite recipes that call for beans, like soups, salads, chili and more.

* The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

In Venezuela, black beans are called caraotas negras. This classic dish is made by cooking our handy GOYA® Black Beans with bacon, bell peppers, garlic and onion. To jazz up the flavor even more, add some panela (brown sugar cane) or brown sugar. Serve as an entrée and pair with rice or arepas.

Made with GOYA® Black Beans

GOYA® Black Beans are not only convenient and tasty, they’re winners of the ChefsBest® Excellence Award for their incredible quality, and are considered nutritious for their fiber, iron and protein content. Use them in all your favorite recipes that call for beans, like soups, salads, chili and more.

* The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

This delicious soup is made in as little as 30 minutes with the help of GOYA® Black Beans. Add to a blender and puree part of the beans with a chipotle pepper and sauce, then cook with the remaining beans, garlic, onion, bell peppers, and a touch of cumin. Top off with diced tomatoes and cilantro. Enjoy!

Made with GOYA® Black Beans

GOYA® Black Beans are not only convenient and tasty, they’re winners of the ChefsBest® Excellence Award for their incredible quality, and are considered nutritious for their fiber, iron and protein content. Use them in all your favorite recipes that call for beans, like soups, salads, chili and more.

* The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

Surprise everyone at home with this  simple yet flavorful recipe. What’s in it? Tender chicken strips, yellow rice,  creamy and convenient GOYA® Black Beans seasoned with pico de gallo, corn, cilantro and a touch of cumin. Ready in 20 minutes!

Made with GOYA® Black Beans

GOYA® Black Beans are not only convenient and tasty, they’re winners of the ChefsBest® Excellence Award for their incredible quality, and are considered nutritious for their fiber, iron and protein content. Use them in all your favorite recipes that call for beans, like soups, salads, chili and more.

* The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

Make this quick and cozy vegetarian dish in as little as 30 minutes! This recipe combines the delicious flavor of vegan yellow rice, mixed veggies and the all-time favorite GOYA® Black Beans. Finish it off by adding shredded cheddar cheese to give it a creamy touch that everyone will love.

Made with GOYA® Black Beans

GOYA® Black Beans are not only convenient and tasty, they’re winners of the ChefsBest® Excellence Award for their incredible quality, and are considered nutritious for their fiber, iron and protein content. Use them in all your favorite recipes that call for beans, like soups, salads, chili and more.

* The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

Rise and shine! Give your morning routine a flavorful kick with these delicious burritos. Start with a tasty mix of GOYA® Black Beans, chorizo, pico de gallo, scrambled eggs and cheese, then roll everything up in a warm tortilla. Yum!

Made with GOYA® Black Beans

GOYA® Black Beans are not only convenient and tasty, they’re winners of the ChefsBest® Excellence Award for their incredible quality, and are considered nutritious for their fiber, iron and protein content. Use them in all your favorite recipes that call for beans, like soups, salads, chili and more.

* The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

These fabulous nachos are packed with flavor and ready in only 15 minutes. What’s in them? Creamy GOYA® Black Beans, jalapeño slices, fresh scallions and juicy tomatoes covered with melted cheese. Serve with pico de gallo and guacamole. Enjoy!

Made with GOYA® Black Beans

GOYA® Black Beans are not only convenient and tasty, they’re winners of the ChefsBest® Excellence Award for their incredible quality, and are considered nutritious for their fiber, iron and protein content. Use them in all your favorite recipes that call for beans, like soups, salads, chili and more.

* The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

A fiesta-flavored dish! Making this Mexican chili is super easy. Simply cook seasoned ground beef with onions and our delicious and convenient GOYA® Black Beans, corn, tomato sauce, seasonings and GOYA® Salsa Pico de Gallo - Mild. It’ll be ready in a snap!

Made with GOYA® Black Beans

GOYA® Black Beans are not only convenient and tasty, they’re winners of the ChefsBest® Excellence Award for their incredible quality, and are considered nutritious for their fiber, iron and protein content. Use them in all your favorite recipes that call for beans, like soups, salads, chili and more.

* The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

The perfect pairing for chips, nachos or tacos! The best part? It’s ready in 5 minutes thanks to our convenient and tasty GOYA® Black Beans, sweet corn, pico de gallo and olive oil. Serve with your favorite meal and enjoy it any time.

Made with GOYA® Black Beans

GOYA® Black Beans are not only convenient and tasty, they’re winners of the ChefsBest® Excellence Award for their incredible quality, and are considered nutritious for their fiber, iron and protein content. Use them in all your favorite recipes that call for beans, like soups, salads, chili and more.

* The ChefsBest® Excellence Award is awarded to brands that surpass quality standards established by independent professional chefs.

Delight your taste buds with this fantastic chowder made with sweet corn and our delicious GOYA® Low Sodium Black Beans. Finish by adding fresh shrimp to the simmering broth for a rich seafood flavor. You will love it!

Made with GOYA® Low Sodium Black Beans

GOYA® Low Sodium Black Beans have all of the flavor you love but with less sodium than our original variety! Plus, they’re packed with fiber and iron, making them nutritious. Use them in all your recipes that call for black beans.

We turned classic chicken into a fiesta of flavor by pairing it with a delicious salsa made with GOYA® Low Sodium Black Beans, red onion and red bell pepper. Once the chicken is cooked through and golden brown, serve with the bean salsa, avocado slices and cilantro.

Made with GOYA® Low Sodium Black Beans

GOYA® Low Sodium Black Beans have all of the flavor you love but with less sodium than our original variety! Plus, they’re packed with fiber and iron, making them nutritious. Use them in all your recipes that call for black beans.

This dip is perfect for sharing. The best part? It can be ready in just 10 minutes! Simply mix these ingredients in a blender: delicious GOYA® Low Sodium Black Beans, onion, cilantro, tomato, garlic, jalapeños, a touch of olive oil, seasoning and some lemon juice. Enjoy with veggies or chips.

Made with GOYA® Low Sodium Black Beans

GOYA® Low Sodium Black Beans have all of the flavor you love but with less sodium than our original variety! Plus, they’re packed with fiber and iron, making them nutritious. Use them in all your recipes that call for black beans.

This colorful salad is tasty, light and tropical! In this recipe, creamy and tender GOYA® Low Sodium Black Beans are mixed with freshly chopped mango, pimientos and a fabulous dressing. Ready in just 10 minutes!

Made with GOYA® Low Sodium Black Beans

GOYA® Low Sodium Black Beans have all of the flavor you love but with less sodium than our original variety! Plus, they’re packed with fiber and iron, making them nutritious. Use them in all your recipes that call for black beans.

Give traditional quesadillas even more amazing flavor with GOYA® Low Sodium Black Beans. Simply mix with some pico de gallo, freshly chopped cilantro and cheese. Spread mixture on a tortilla, fold in half and cook until warm and cheese is melted. A deliciously easy recipe!

Made with GOYA® Low Sodium Black Beans

GOYA® Low Sodium Black Beans have all of the flavor you love but with less sodium than our original variety! Plus, they’re packed with fiber and iron, making them nutritious. Use them in all your recipes that call for black beans.

Prepare this succulent and colorful salad in minutes with 4 fantastic beans: tender and tasty GOYA® Organic Black Beans, pinto beans, chickpeas and cannellini. And to give it even more flavor, the beans are mixed with fresh tomatoes, cilantro and a spicy vinaigrette made with olive oil and crushed red pepper flakes. The ideal salad to accompany all your meals.

Made with GOYA® Organic Black Beans

Try your favorite black beans, in an organic and low sodium variety! These delicious and tender beans are a Latin American staple. Ready to be part of countless recipes, simply open the can and enjoy them in soups, chili, stews, or try them by preparing a flavorful Tangy Four Bean Salad.

These ranch-style black beans are simply spectacular! Their amazing flavor comes from simmering GOYA® Black Beans along with chorizo, Mexican red salsa and garlic; everything is cooked in a single pan. Finish with a sprinkle of cotija cheese and enjoy! You’ll have an excellent side dish for any day of the week.

Made with GOYA® Black Beans

Our dry black beans are a Latin American favorite, a must-have in every pantry! They’re not only flavorful, but also contain potassium and iron, and are an excellent source of fiber. Use them to make amazing recipes, from soups and stews to salads and dips.

Start the day off with a delicious breakfast full of Mexican flavor! To make this recipe, the omelet is filled with cheese and a tasty mix of GOYA® Black Beans, scallions, garlic, cayenne pepper, tomatoes and cilantro. Top it off with some salsa verde and avocado for the finishing touch.

Made with GOYA® Black Beans

Our dry black beans are a Latin American favorite, a must-have in every pantry! They’re not only flavorful, but also contain potassium and iron, and are an excellent source of fiber. Use them to make amazing recipes, from soups and stews to salads and dips.