This traditional one-pot meal, also known as chicken in a pot, is a Puerto Rican favorite. The stew combines a variety of ingredients and flavors: chicken, potatoes, GOYA® Manzanilla Spanish Olives, bell pepper, peas and the extraordinary GOYA® Tomato Sauce. Serve with white rice and enjoy this authentic homemade meal.

Made with GOYA® Tomato Sauce

Enjoy the unique flavor of GOYA® Tomato Sauce to prepare amazing recipes. Made with tasty tomatoes and a blend of secret spices that give it its authentic Latin taste. It is very versatile, so use it in all your recipes that call for tomato sauce.

This delicious and authentic Puerto Rican meal is ready in just 20 minutes. The star ingredients: plump GOYA® Pink Beans cooked with GOYA® Sofrito and GOYA® Tomato Sauce. Serve with white rice and enjoy this tasty, simple, yet classic side dish.

Made with GOYA® Tomato Sauce

Enjoy the unique flavor of GOYA® Tomato Sauce to prepare amazing recipes. Made with tasty tomatoes and a blend of secret spices that give it its authentic Latin taste. It is very versatile, so use it in all your recipes that call for tomato sauce.

Enjoy the robust flavors of Mexico, when you prepare this delicious Mexican Rice, which also happens to be very easy to make. Simply cook white rice along with onion, garlic, peas, chicken broth, Adobo and convenient GOYA® Tomato Sauce, to infuse flavor. Serve it as a side with Mexican classics like stuffed chiles, tacos, enchiladas, or with your favorite main dishes and enjoy an amazing dinner.

Made with GOYA® Tomato Sauce

Enjoy the unique flavor of GOYA® Tomato Sauce to prepare amazing recipes. Made with tasty tomatoes and a blend of secret spices that give it its authentic Latin taste. It is very versatile, so use it in all your recipes that call for tomato sauce.

The star ingredient of this crispy Mexican favorite is GOYA® Tomato Sauce! Simply simmer the chicken in the tomato sauce, onions and garlic, then add it to corn tortillas and roll them into flute shapes. Lastly, fry them until golden brown and drizzle with sour cream, cheese and shredded lettuce.

Made with GOYA® Tomato Sauce

Enjoy the unique flavor of GOYA® Tomato Sauce to prepare amazing recipes. Made with tasty tomatoes and a blend of secret spices that give it its authentic Latin taste. It is very versatile, so use it in all your recipes that call for tomato sauce.

Picadillo, or spiced ground meat, is a Latin American favorite that is not only delicious but versatile too. It can be an entrée with a side of rice or an excellent stuffing for empanadas, burritos, tamales and much more. In our recipe, the beef is cooked with GOYA® Sofrito, onions, olives, GOYA® Tomato Sauce, pimientos and spices, all in one-skillet. Delicious!

Made with GOYA® Sofrito

A basic and essential ingredient in any Latin kitchen, especially in the Caribbean. This ready-to-use cooking base, made with tomato, onion, green peppers, cilantro and garlic, is a classic first-step ingredient to authentic Latin cooking. Ideal to cook a variety of beans, rice, soups, and other dishes with real Latin flavor.

Add this flavorful classic to your menu. This Caribbean favorite is ready in just 20 minutes. Simply cook the red kidney beans with oregano, Adobo, tomato sauce, GOYA® Sofrito and a splash of GOYA® Extra Virgin Olive Oil. Pair with white rice and enjoy!

Made with GOYA® Sofrito

A basic and essential ingredient in any Latin kitchen, especially in the Caribbean. This ready-to-use cooking base, made with tomato, onion, green peppers, cilantro and garlic, is a classic first-step ingredient to authentic Latin cooking. Ideal to cook a variety of beans, rice, soups, and other dishes with real Latin flavor.

A classic Cuban favorite! This delicious, shredded beef stew is packed with so much flavor. Make it right at home as an easy and delicious one-pot meal by braising beef in a mixture of garlic, onion, peppers, GOYA® Tomato Sauce, and the rich flavor of GOYA® Sofrito. Serve alongside rice and beans or plantains. You’ll love it!

Made with GOYA® Sofrito

A basic and essential ingredient in any Latin kitchen, especially in the Caribbean. This ready-to-use cooking base, made with tomato, onion, green peppers, cilantro and garlic, is a classic first-step ingredient to authentic Latin cooking. Ideal to cook a variety of beans, rice, soups, and other dishes with real Latin flavor.

Prepare this delicious dish called Mamposteao, a delicious Puerto Rican style rice with beans dish. Prepare and enjoy it at home with this easy recipe. Use versatile GOYA® Pink Beans and GOYA® Sofrito as a base to elevate the flavor of this dish and everything you make. It is so tasty, it's sure to become one of your favorites.

Made with GOYA® Sofrito

A basic and essential ingredient in any Latin kitchen, especially in the Caribbean. This ready-to-use cooking base, made with tomato, onion, green peppers, cilantro and garlic, is a classic first-step ingredient to authentic Latin cooking. Ideal to cook a variety of beans, rice, soups, and other dishes with real Latin flavor.

Enjoy a homemade meal by making this Caribbean one-pot classic of Stewed Red Beans, ready in just 30 minutes. Simply simmer GOYA® Small Red Beans with green bell pepper, pimientos, onion, tomato sauce and spices along with authentic and convenient GOYA® Recaito. Delicious!

Made with GOYA® Recaito

Add authentic Latin flavor to your recipes with GOYA® Recaito. This ready-to-use cooking base is made from cilantro, onions and garlic, perfect for saving you time in the kitchen. Use it to add flavor to countless recipes, like soups, rice and stews.

Have you tried this Caribbean dish before? Sweet Plantain and Picadillo Casserole – Pastelón is delicious and very easy to prepare! Convenient GOYA® Ripe Plantains are pureed and layered with Picadillo, a delicious mix of seasoned ground beef, prepared with the authentic flavor of  GOYA® Tomato Sauce and GOYA® Recaito. Top with cheese and bake. Serve it at your next dinner along with a salad. Simply delicious!

Made with GOYA® Recaito

Add authentic Latin flavor to your recipes with GOYA® Recaito. This ready-to-use cooking base is made from cilantro, onions and garlic, perfect for saving you time in the kitchen. Use it to add flavor to countless recipes, like soups, rice and stews.

This traditional Cuban recipe brings together so many incredible flavors in one comforting dish. Creamy GOYA® Black Beans and fluffy, white CANILLA® Extra Long Grain Rice simmered with herbs and vegetables for a fusion of vibrant flavors.

Made with GOYA® Black Beans

GOYA® Black Beans are winners of the ChefsBest® Excellence Award* for their incredible quality. They are also convenient, flavorful, and nutritious due to their iron, fiber and protein content. Use them in your favorite recipes that call for beans, like soups, salads, chili and much more. Find them in 3 varieties: classic, low sodium and organic.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Frijoles Charros – Cowboy Beans are a Mexican staple. Its name comes from traditional Mexican cowboys called charros, who cooked their beans over an open fire. Prepare them in a single pot in just 30 minutes by simmering GOYA® Pinto Beans in a sauce made with bacon, tomato sauce, chipotle peppers and flavorful GOYA® Recaito.

Made with GOYA® Pinto Beans

Always keep GOYA® Pinto Beans in your pantry and be ready to prepare a variety of tasty recipes, including your favorite Mexican dishes. They have a fantastic flavor, smooth texture, plus they are the winner of the ChefsBest® Excellence Award for their excellent quality. Prepare salads, soups, chilis and casseroles, and fantastic Mexican classics like tasty Frijoles Charros – Cowboy Beans.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Tacu-Tacu - Peruvian Beans and Rice is a typical Peruvian recipe and a great way to use leftover rice and beans. This delicious classic is prepared with the rich flavor of GOYA® Canary Beans, which are cooked together with onions, garlic and spices; then combined with fluffy white rice. Finally, everything is fried in a pan to make a large tortilla. Pair this fantastic dish with a fried egg or grilled steak. A crunchy and tasty recipe!

Made with GOYA® Canary Beans

Rich and creamy GOYA® Canary Beans, also known as Mayocoba beans or Peruvian beans, are very popular in Mexico and Peru. Combine their amazing flavor and creamy texture in preparing countless Latin recipes, like the Enfrijoladas from Mexico or a fabulous Tacu-Tacu from Peru. Just open a can and create your favorite recipe to enjoy with your family.

Try this delicious Latin classic! This Latin American favorite is an easy one-pot meal made with chicken perfectly seasoned with GOYA® Adobo All-Purpose Seasoning with Pepper and tasty ingredients, like our convenient GOYA® Pitted Alcaparrado, green bell pepper, onion, garlic and peas, that elevate the flavors to another level. Everyone will love this homemade meal!

Made with GOYA® Pitted Alcaparrado

When the olives you love are mixed with capers and silky roasted red peppers, they’re called Alcaparrado! This perfect combination of Manzanilla olives, roasted red peppers and top-quality capers is perfect for creating countless recipes. GOYA® Pitted Alcaparrado comes from Spain and is the winner of the ChefsBest® Excellence Award for its high quality. Enjoy this version without pits and prepare delicious classics like Arroz con Pollo or a fabulous Carne Guisada.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Prepare this fantastic Latin classic at home! Carne Guisada is a delicious meat and potato stew, which is simmered in a flavorful broth made with GOYA® Sofrito and Tomato Sauce. Finished off with GOYA® Pitted Alcaparrado, a blend of olives, peppers, and capers which adds a fantastic touch to this tasty dish. Serve it with white rice and enjoy!

Made with GOYA® Pitted Alcaparrado

When the olives you love are mixed with capers and silky roasted red peppers, they’re called Alcaparrado! This perfect combination of Manzanilla olives, roasted red peppers and top-quality capers is perfect for creating countless recipes. GOYA® Pitted Alcaparrado comes from Spain and is the winner of the ChefsBest® Excellence Award for its high quality. Enjoy this version without pits and prepare delicious classics like Arroz con Pollo or a fabulous Carne Guisada.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

This dish is the Dominican version of arroz con pollo, so easy and delicious! Prepared as a traditional one-pot meal, chicken marinated with GOYA® Adobo All-Purpose Seasoning is seared in caramelized sugar before simmering with rice, sweet potatoes, spices and GOYA® Manzanilla Spanish Olives. Pair with tostones, avocado and a side salad for an authentic feast.

Made with GOYA® Manzanilla Spanish Olives

GOYA® Manzanilla Spanish Olives are top-quality green olives, with a smooth texture on the outside and fleshy pulp on the inside. These rich and conveniently packaged olives are winners of the ChefsBest® Excellence Award for their overall quality, perfect to enjoy on their own or to become part of countless recipes.

*Products must earn the ChefsBest® Excellence Award by surpassing quality standards established by professional chefs.

Sopes are a very popular dish in Mexico that are prepared with corn flour. In our version, we make them with convenient GOYA® Masarica; the flour is simply mixed with water and kneaded into the shell shape, then cooked in oil until firm and golden. Finally, they’re layered with the rich and smooth GOYA® Refried Pinto Beans - Traditional and are served with salsa, avocado, lettuce, and, of course, delicious GOYA® Queso Fresco. Yummy!

Made with GOYA® Queso Fresco

A favorite in Mexican cuisine, our GOYA® Queso Fresco is made with fresh milk and has a smooth, semi-soft texture. Enjoy its wonderful flavor and use it to add that unique touch to countless recipes, including Mexican classics like tacos, flautas, sopes, enchiladas, esquites and many more tasty dishes.

Bring the flavor of the streets of Mexico to your home by preparing delicious Mexican Corn on the Cob – Elote. This classic corn cob is grilled and once the kernels are tender and golden, they’re covered with layers of fantastic flavors: a rich and creamy GOYA® Mayonnaise with Lime, creamy crumbled GOYA® Queso Fresco, and chili powder. Mmm, you have to try this tasty delight!

Made with GOYA® Queso Fresco

A favorite in Mexican cuisine, our GOYA® Queso Fresco is made with fresh milk and has a smooth, semi-soft texture. Enjoy its wonderful flavor and use it to add that unique touch to countless recipes, including Mexican classics like tacos, flautas, sopes, enchiladas, esquites and many more tasty dishes.

Enjoy the flavor of a Mexican classic at its finest: Enfrijoladas! The base of this recipe are GOYA® Corn Tortillas, which are coated in a delicious bean sauce. In our version, we prepare them with GOYA® Canary Beans, known in Mexico as Mayocoba beans, cooked together with GOYA® Chipotle Peppers in Adobo Sauce, giving this recipe a vibrant color and rich flavor. Serve with GOYA® Queso Fresco, chopped cilantro, Mexican cream, and lime wedges. Enjoy every bite!

Made with GOYA® Queso Fresco

A favorite in Mexican cuisine, our GOYA® Queso Fresco is made with fresh milk and has a smooth, semi-soft texture. Enjoy its wonderful flavor and use it to add that unique touch to countless recipes, including Mexican classics like tacos, flautas, sopes, enchiladas, esquites and many more tasty dishes.

Fall for the extraordinary flavor of these Esquites! They’re a popular street food in Mexico and now they will be a hit in your home. Simply heat GOYA® Golden Corn, along with GOYA® Jalapeño Peppers, and serve with mayonnaise, fresh GOYA® Queso Fresco, lime, and a little chili powder. Yummy!

Made with GOYA® Queso Fresco

A favorite in Mexican cuisine, our GOYA® Queso Fresco is made with fresh milk and has a smooth, semi-soft texture. Enjoy its wonderful flavor and use it to add that unique touch to countless recipes, including Mexican classics like tacos, flautas, sopes, enchiladas, esquites and many more tasty dishes.